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The 2008 Chenin Blanc is our first vintage in a screw cap and with a vineyard designation. At first swirl, inviting aromas of citrus, peach and tropical fruit leap from the glass. On the palate, the wine is simply refreshing and delicious, following the tropical fruit theme while displaying excellent acidity. This Chenin Blanc is balanced from start to finish and is the perfect aperitif wine.
Grapes 100% Chenin Blanc
Appellation: 100% Clarksburg (Sacramento Delta region)
Harvest: June 1, 2009
Fermentation: Stainless steel fermented at an average of 52˚F for approximately 30 days
Barrel Aging: None
Alcohol: 12.5%
Total Acidity: 0.62g/100ml
pH: 3.73
Residual Sugar: 0.6% (Dry)
Aging Potential: 3 - 5 years
Grapes 100% Chenin Blanc
Appellation: 100% Clarksburg (Sacramento Delta region)
Harvest: June 1, 2009
Fermentation: Stainless steel fermented at an average of 52˚F for approximately 30 days
Barrel Aging: None
Alcohol: 12.5%
Total Acidity: 0.62g/100ml
pH: 3.73
Residual Sugar: 0.6% (Dry)
Aging Potential: 3 - 5 years