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Redcliffe, located on the northeast corner of New Zealand’s South Island, Marlborough is the country’s largest and best known wine region. It has earned international acclaim among wine connoisseurs as a source of stellar quality Sauvignon Blanc, thanks to a combination of clay-rich and stony soils which yield grapes with well-defined aromas and unrivalled flavor intensity. The wine displays aromas of citrus and melon underscored by notes of fresh hay and bell pepper. The palate is full-bodied and lively, with intense flavors of grapefruit and passion fruit set against a backbone of racy acidity.
85 Points – Wine Enthusiast Magazine
85 Points – Wine Enthusiast Magazine

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