2006 La Cala Vermentino Di Sardegna

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Grape Varieties
100% Vermentino

Vinification
After harvest, selected grape bunches are exposed to the warm autumnal sunlight and undergo a brief, natural drying process. Following a gentle pressing, the juices are vinified under temperature-controlled conditions.

Taste
Elegant and supple, this single-vineyard wine couples fullness of flavor with an underlying acidity.

Alcohol
12%

Serving Suggestions
Vermentino wines are a versatile match for a wide array of appetizers and entrees, especially shellfish and seafood dishes.

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