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Medium bodied and dry with floral and apple notes in the nose. Baked apple, cream and citrus flavors highlight this well-balanced, long finishing wine. 1218 Cases Produced.
Crystal Valley Cellars was originally founded in 1980 by Mitch Cosentino, and later evolved into Cosentino Winery in the Napa Valley. In April 2001, Crystal Valley Cellars was re-established as a winery dedicated to the production of fine wines from grapes grown outside the Napa Valley. At Crystal Valley Cellars, like his other two wineries, Mitch Cosentino takes a "micro" approach to wine making. The winery focuses on small, distinctive vineyard lots, allowing the fruit sources and varietal characteristics to determine the blends.
Crystal Valley Cellars was originally founded in 1980 by Mitch Cosentino, and later evolved into Cosentino Winery in the Napa Valley. In April 2001, Crystal Valley Cellars was re-established as a winery dedicated to the production of fine wines from grapes grown outside the Napa Valley. At Crystal Valley Cellars, like his other two wineries, Mitch Cosentino takes a "micro" approach to wine making. The winery focuses on small, distinctive vineyard lots, allowing the fruit sources and varietal characteristics to determine the blends.