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Extremely interesting and appealing blend of Vermentino and Grenache Blanc with aromas of citrus and anise. No malolactic fermentation or wood aging, but an extremely round mouth-feel due to weekly battonage (lees stirring).
The vineyard of the Lignères family is very fortunate, it has a lot of doctors to take care of it! André and Suzette have pampered it for 50 years and now the younger generation continues to be challenged with the old vines. You'll surely share this passion when tasting their wines.
Vineyard:
Grape varieties Vermentino, Grenache Blanc, Grenache Gris.
Wine Type Unoaked white
Apellation Corbières (Montagne d'Alaric)
Vintage 2005
Potential production +/- 25.000 bottles (+/- 2080 cases)
Harvest:
Terroir Diverse calcareous soils from the whole domaine
Yields 25 hectoliters/hectare
Vinification:
Fermenting tanks Stainless steel
Cold maceration Yes, 12 hours in the press pre-fermentation
Fermentation +/- 30 days
Malolactic fermentation No
Barrel aging No
Ageing specifics stirring on the lees weekly during 6 months.
Alcohol 14% by vol.
The vineyard of the Lignères family is very fortunate, it has a lot of doctors to take care of it! André and Suzette have pampered it for 50 years and now the younger generation continues to be challenged with the old vines. You'll surely share this passion when tasting their wines.
Vineyard:
Grape varieties Vermentino, Grenache Blanc, Grenache Gris.
Wine Type Unoaked white
Apellation Corbières (Montagne d'Alaric)
Vintage 2005
Potential production +/- 25.000 bottles (+/- 2080 cases)
Harvest:
Terroir Diverse calcareous soils from the whole domaine
Yields 25 hectoliters/hectare
Vinification:
Fermenting tanks Stainless steel
Cold maceration Yes, 12 hours in the press pre-fermentation
Fermentation +/- 30 days
Malolactic fermentation No
Barrel aging No
Ageing specifics stirring on the lees weekly during 6 months.
Alcohol 14% by vol.