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The 2006 Cumberland Reserve is a blend of the Bergstrom, de Lancellotti, Shea, Nysa, Palmer Creek, Cherry Grove, La Collina, Broadley and Bishop Creek Vineyards; showcasing the best of what Oregon's diverse appellations have to offer. These diverse lots were harvested over several weeks during the latter part of the 2005 harvest season, fermented and barrel aged in 50% new French oak barrels before being blended together after 9 months of barrel ageing.
The Cumberland Reserve is always one of our most cellar-worthy wines, showing great depth of fruit and powerful structure. This wine will be at its best between 3 and 8 years after the vintage. The 2006 Cumberland Reserve showcases the best aspects of the vintage with bright acidity, dark color, lower alcohol than past vintages, wonderful red fruit character and intense spicy aromatics. This will prove to be one of our best Cumberland blends yet!
The Cumberland Reserve is always one of our most cellar-worthy wines, showing great depth of fruit and powerful structure. This wine will be at its best between 3 and 8 years after the vintage. The 2006 Cumberland Reserve showcases the best aspects of the vintage with bright acidity, dark color, lower alcohol than past vintages, wonderful red fruit character and intense spicy aromatics. This will prove to be one of our best Cumberland blends yet!